A generous and fun Christmas Hamper packed with goodies to share. Select a different wine if you choose and browse the options available on each product.
A fresh new innovative wine label to our Wine Industry. Hughes & Hughes are two brothers set to make a huge scene in Tasmania. This wine is a classical, cool climate Sauvignon Blanc. It has good acidity and mouth feel, with lots zest and passion fruit.
This solid chocolate freckle "chocolate" pop is shaped like a Christmas Star! Hand made with creamy Cadbury chocolate - a novelty gift, that will be gobbled up quick smart!
Lemon scented and deliciously light meringues. Handmade by the Tasmanian Meringue Company.
Village Olive Grove produces this beautiful, robust extra virgin olive oil that has won a number of awards for its quality. Just recently at the Australian International Olive Awards it won a gold medal and received the trophy for the Best Tasmanian Olive Oil 2017. Its lush.
Made using Lark Distillery Single Malt Whisky and Forest Honey from North Huon apiary, this harmonious mustard is a real treat! Great with red and white meats; blended with mayonnaise to dress seafood salad. A great all-rounder - a must for the pantry.
A robust quince paste from local farm quinces, perfect with wine and cheese. Hand made by the young Freya just 15 years old starting a range of delicious products.
A delicious home-made gingerbread recipe, regarded as the BEST" in Tasmania. These bite sized flowers look great and taste even better! Devour yourself or share during afternoon tea!
A decadent six flavour selection of the finest Belgian style truffles. Handmade in Tasmania, using only the finest locally sourced ingredients. This selection is filled with creamy, lightly whipped truffles a true indulgence.
With the Cripps family recipe and only the freshest and purest Tasmanian ingredients, this traditional shortbread is so buttery, light, crumbly, and delicious, it needs to be tasted to be believed. This gift box contains 12 biscuits.
A wonderful cracker served on a platter or simply as a snack. These crackers have a delicious flavour and a unique soft crunch texture makes these biscuits a real hit. Bronze Medal winner at the Royal Agricultural Society of Tasmania Fine Food Awards
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