Jingle Bell

100gr. House made roasted Australian pistachio paste, candied pistachios, Tasmanian freeze dried strawberries, organic chewy dried strawberries blended in 30% White Chocolate. Perfect balance between sour notes of strawberries and roasted pistachios with many different textures. A Modern Australian Confection indeed.

100gr Hand-made candy featuring cute Tasmanian iconic pictures of the Tassie Devils with Wild Berry Flavours.  Help save the Tassie Devils by buying Tassie lollies! A percentage from every box sold goes to the “Tasmanian Devil Appeal

80gr A delicious home-made gingerbread recipe, regarded as the BEST in Tasmania. These gorgeous Santa Faces look great and taste even better! A fantastic Christmas gift.

75gr

Be warned – you may not want to share! Delectably crisp, light and crunchy popped corn coated in ‘melt in your mouth’ sweet salted caramel! Made by Ellys. All Natural and Gluten Free

150gr

These crackers have a delicious flavour with native Pepper Berry and a unique soft crunch texture with sea salt flakes and chia seeds.  Award winning Tasmanian biscuits by Bear Made.

135gr Wild Pepper Isle Peppy Quince Paste is unique and prestigious - made with hand foraged Tasmanian native Mountain Pepper Berries and local quinces.  A show of forest aromatics and a lingering peppy finish to compliment cheeses and meats.

60gr. Three small businesses have come together to create this totally Tasmanian product. Subtle blend of Tasmanian Gin by Taylor Smith and Pepperberry Tonic in a rich dark chocolate. A unique indulgence and brand new off the press.  

60gr.  Creamy milk Chocolate star with red spinkles.